One of the easiest crock pot dinner recipes you'll ever make. Total of about 15 minutes prep time, and it turns out great every time.

Here is the recipe:

1 lb ground turkey (cooked with taco seasoning)

1 can corn

1 can white beans

1 can black beans

2 yellow bell peppers (chopped)

2 cans chopped tomatoes (in juice)

2 T chili or Cajun seasoning

½ cup water

Juice of 1 lime

Toppings: green onion, crumbled cotija, Greek yogurt, cilantro, and served with tortilla chippies

1. Brown the ground turkey in a skillet the night before or morning of with taco seasoning. Set aside, or refrigerate overnight.

2. Chop the bell peppers. (Set aside or fridge overnight)

3. Spray the inside of a crock pot with cooking spray. Combine all of the ingredients (except the lime juice and the toppings) in the crockpot.

4. Stir all together, and turn on low for 8 hours.

5. Let it hang out for 8 hours, then stir in juice of 1 lime and voila! It's all done. I like to top it with a dollop of nonfat greek yogurt (good replacement for sour cream), crumbly cotija cheese, cilantro leaves and serve it with a couple of tortilla chips for dippin!